Mercantile dining & provision

Offering Chef Alex Seidel's signature take on elevated comfort food, the restaurant follows in the footsteps of the award-winning Fruition Restaurant, creating seasonally-inspired dishes and cocktails and serving them in a casual dining atmosphere. 

  • Cuisine Type
    • American,
    • Farm-to-Table
  • Facility Amenities
    • Full Bar,
    • Outdoor Seating,
    • Vegetarian Options Offered
  • Meals Served
    • Breakfast,
    • Dinner,
    • Lunch