Rioja
- Local: (303) 820-2282
Cuisine featuring a menu inspired by Mediterranean ingredients and influenced by local and seasonal products. Chef/owner Jennifer Jasinski, winner of James Beard Foundation's 2013 Best Southwest Chef award and a "Top Chef Masters" alum, and manager/owner Beth Gruitch lead the team at Rioja.
- Designations:
- Colorado Restaurant Association Member,
- CRA ID